Wed, Feb 24|
Twin Oaks Valley Winery
Wine and Chocolate Making
Bring a Friend!
Time & Location
Feb 24, 2021, 4:00 PM – 6:00 PM
Twin Oaks Valley Winery, 1575 Mulberry Drive, San Marcos, CA 92069, USA
About the Event
SIP and LEARN!
Sip wine while learning how to make chocolates in a fun, hands-on workshops led by Le Cordon Bleu, London trained patisserie chef, Dayleen Coleman. You will be guided through the history of chocolate, then taken step-by-step through the process of creating beautiful ganache filled chocolates of your own to take home. WORKSHOPS INCLUDES: 2 hours of demonstration and chocolate making Each participant will receive a Glass of Wine to enjoy while making at least A Dozen Chocolates to Package like a Pro. $50.00/General, $45.00/Wine Club Member
Additional wine glasses and bottles available for sale.
Purchase tickets here